The modern and stylish décor create an eclectic European vibe where one can sip cocktails and snack on canapés, nuts and olives. Three imported chefs from the land of Prada and Peroni, whip up a blend of contemporary cuisine while they teach local staff a thing or two about Mamma’s cooking. Expect home-made pasta with authentic Italian sauces, steaks and seafood from their charcoal grill, traditional wood-fired pizza and an extensive menu to choose from. In order to stay faithful to the original, various ingredients like cheese, coffee and wine are imported from Italy.